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Savory S’mores: A Unique Twist on a Classic Treat

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Indulge in the ultimate flavor experience with these savory s’mores, a delightful fusion of sweet and savory that will elevate any gathering. Crispy graham crackers cradle gooey marshmallows, velvety chocolate, and crispy bacon, all enhanced by a touch of creamy peanut butter and a sprinkle of sea salt. Perfect for cozy nights by the fire or spontaneous kitchen adventures, these s’mores are sure to impress your guests and satisfy your cravings.

Ingredients

Scale
  • 4 honey graham cracker sheets
  • 2 large marshmallows
  • 2 oz chocolate bar (your choice)
  • 2 strips crispy bacon
  • 2 tbsp creamy peanut butter
  • 1 tsp sea salt flakes

Instructions

  1. Cook bacon strips in a skillet over medium heat until crispy. Drain on paper towels and cut into small pieces.
  2. Skewer marshmallows and toast them over an open flame until golden brown.
  3. Spread peanut butter on one half of each graham cracker sheet.
  4. Layer pieces of crispy bacon on top, followed by chocolate squares and toasted marshmallows.
  5. Sprinkle with sea salt flakes, cap with another graham cracker half, and gently press to combine.
  6. Allow to cool slightly before serving warm.

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