Crispy Celery Salad
Crisp and refreshing, this celery salad bursts with flavor and color, making it the perfect accompaniment to any dish or a light meal on its own. With crunchy celery, sweet cherry tomatoes, and zesty dressing infused with fresh herbs, each bite is a delightful experience. Ideal for picnics or barbecue gatherings, this quick and easy salad will impress your family and friends while adding a vibrant touch to your table.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups fresh celery, chopped
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 3 tbsp extra virgin olive oil
- 2 tbsp apple cider vinegar (or lemon juice)
- Salt and pepper to taste
Instructions
- Prepare your vegetables by washing them thoroughly. Chop the celery into bite-sized pieces.
- In a large bowl, combine the chopped celery, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
- Add the finely chopped dill and parsley to the vegetable mix.
- In a small bowl, whisk together olive oil and apple cider vinegar. Season with salt and pepper.
- Pour the dressing over the vegetable mixture and toss gently until well-coated. Serve immediately or let chill for 20 minutes to enhance flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 95
- Sugar: 5g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg