Delicious Loaded Tater Tots
Indulge in the ultimate comfort food with these loaded tater tots! Each crispy bite is topped with gooey cheddar cheese, savory bacon bits, and fresh jalapeños, making them perfect for game nights or cozy family gatherings. Easy to prepare and customizable with your favorite toppings, this dish is sure to impress your friends and family!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (32 oz) bag frozen tater tots
- 1 cup sharp cheddar cheese, shredded
- ½ cup sour cream
- ½ cup bacon bits
- ¼ cup green onions, chopped
- ½ cup fresh jalapeños, sliced (optional)
- 2 tbsp olive oil
- 1 tsp smoked paprika
Instructions
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Spread the frozen tater tots evenly on the prepared baking sheet. Drizzle with olive oil and sprinkle paprika; toss gently to coat.
- Bake for 25-30 minutes until golden brown and crispy, flipping halfway through.
- Remove from the oven, sprinkle with cheddar cheese and bacon bits, and return to bake for an additional 5 minutes until the cheese melts.
- Top with sour cream, green onions, and jalapeños as desired. Serve hot!
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg