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Delightful Crinkle Cookies

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Indulge in the joy of baking with these delightful crinkle cookies, perfect for any occasion! Soft, chewy, and dusted with powdered sugar, each bite is a sweet embrace that will warm your heart. Ideal for holiday gatherings or cozy evenings at home, these cookies are sure to be a hit among family and friends!

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar, packed
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup powdered sugar (for coating)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In another bowl, combine granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract until smooth.
  4. Gradually fold the dry ingredients into the wet mixture until just combined. Avoid overmixing.
  5. Refrigerate the dough for 30 minutes to prevent spreading during baking.
  6. Scoop out dough balls and roll each in powdered sugar until fully coated.
  7. Bake for 10-12 minutes or until slightly puffed with cracks forming on top. Allow to cool before enjoying.

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