Chocolate Rice Krispie Treats
Chocolate Rice Krispie Treats are a nostalgic and delightful treat that combines rich chocolate and crispy Rice Krispies for an indulgent snack. These chewy, crunchy bites evoke joy and warmth, making them perfect for any occasion—from birthday parties to cozy afternoons. With minimal ingredients and easy preparation, you’ll be creating sweet memories in no time.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies
- 1 ½ cups semi-sweet chocolate chips
- 4 tablespoons unsalted butter
- 2 cups mini marshmallows
- 1 teaspoon pure vanilla extract
Instructions
- In a large saucepan over low heat, melt the butter and chocolate chips together until smooth.
- Stir in mini marshmallows until melted and gooey.
- Remove from heat and fold in Rice Krispies gently to maintain their crunch.
- Pour the mixture into a greased or parchment-lined baking dish, pressing down firmly.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square - approximately 30g
- Calories: 140
- Sugar: 12g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg