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Comforting Chili

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Chili is the ultimate comfort food, combining rich flavors and hearty ingredients into a single, satisfying dish. This easy chili recipe features ground beef, vibrant vegetables, and a blend of spices that will warm your soul. Perfect for family gatherings or cozy nights in, it’s a one-pot wonder that requires minimal cleanup. Enjoy the delightful aroma as you simmer it on the stove and savor every bite.

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 can (14.5 oz) fire-roasted tomatoes
  • 1 can (15 oz) kidney beans, drained
  • 1 medium yellow onion, diced
  • 3 cloves garlic, minced
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 bell pepper (any color), chopped
  • 2 cups low-sodium beef broth
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat. Add diced onion and minced garlic; sauté until fragrant.
  2. Add ground beef to the pot and cook until browned. Drain excess fat if needed.
  3. Stir in chopped bell pepper, chili powder, and cumin; cook for an additional two minutes.
  4. Pour in fire-roasted tomatoes and beef broth; stir to combine.
  5. Fold in kidney beans and bring to a simmer on low heat for 30 minutes.

Nutrition

Find it online: https://majesticmenu.com/irresistible-chili-recipe-a-cozy-comfort-food-delight/