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Hearty Chicken and Rice Casserole

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Experience the ultimate comfort food with our Chicken and Rice Casserole. This dish combines tender chicken, fluffy rice, and a creamy sauce, topped with melted cheese and crunchy breadcrumbs. Perfect for family gatherings or cozy nights in, this casserole is both easy to make and incredibly satisfying. Gather around the dinner table and enjoy a meal that warms the heart!

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain white rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup low-sodium chicken broth
  • 2 cups mixed vegetables (frozen peas and carrots)
  • 1 tsp onion powder
  • 1 cup shredded cheddar cheese
  • ½ cup breadcrumbs

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a 9×13 inch baking dish with nonstick cooking spray.
  2. Season chicken breasts with salt and pepper, then place them at the bottom of the baking dish.
  3. In a bowl, mix rice, cream of chicken soup, chicken broth, mixed vegetables, and onion powder until combined.
  4. Pour the mixture over the chicken breasts in the baking dish; spread evenly.
  5. Cover with aluminum foil and bake for 45 minutes.
  6. Remove foil, sprinkle cheese and breadcrumbs on top, then return to oven for an additional 10-15 minutes until golden brown.
  7. Let cool slightly before serving.

Nutrition

Find it online: https://majesticmenu.com/irresistible-chicken-and-rice-casserole-recipe-for-comfort/