Cheesy Hamburger Potato Casserole
Cheesy Hamburger Potato Casserole is the ultimate comfort food that combines creamy potatoes, savory ground beef, and gooey cheese in every bite. Perfect for chilly evenings or family gatherings, this dish will warm your heart and bring smiles to the dinner table. Easy to prepare and incredibly satisfying, it’s a meal that invites laughter and shared memories, making it a favorite for both young and old.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 4 medium russet potatoes, peeled and thinly sliced
- 2 cups shredded cheese (1 cup cheddar, 1 cup mozzarella)
- 1 medium onion, diced
- 1 tsp garlic powder
- 1 cup milk (whole or low-fat)
- 2 tbsp butter
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking dish with nonstick spray.
- In a skillet over medium heat, brown the ground beef. Add diced onions and sauté until translucent.
- Stir in garlic powder, salt, pepper, and milk; simmer for about 5 minutes.
- Layer half of the sliced potatoes in the greased dish, followed by half of the beef mixture and half of the cheese. Repeat layers.
- Cover with foil and bake for 30 minutes. Remove foil and bake an additional 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg