Caramel Apple Dip
Indulge in the creamy delight of caramel apple dip, where luscious caramel meets crisp apple slices for a memorable treat. This easy-to-make dip is perfect for any gathering, from fall festivities to cozy movie nights. With just a few simple ingredients, you can create a crowd-pleasing dessert that elevates everyday apples into an irresistible snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 10 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 cup caramel sauce (store-bought or homemade)
- 8 oz cream cheese, softened
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 3 medium Granny Smith apples, sliced
Instructions
- Gather all ingredients on your countertop for easy access.
- In a mixing bowl, beat together softened cream cheese, brown sugar, and vanilla extract until smooth.
- Gently fold in the caramel sauce until fully combined and silky.
- Transfer the mixture to a serving bowl and arrange sliced apples around it.
- Enjoy by dipping apple slices into the creamy caramel delight!
Nutrition
- Serving Size: 1/10 of the recipe (approximately 50g)
- Calories: 120
- Sugar: 18g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg