BBQ Chicken Crockpot Recipe
Savor the mouthwatering flavors of BBQ chicken made effortlessly in your crockpot. This recipe features tender, juicy chicken simmered in a sweet and tangy barbecue sauce, creating an unforgettable meal perfect for family gatherings or cozy nights at home. With minimal prep and maximum flavor, you can enjoy delicious BBQ chicken without spending hours in the kitchen.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 to 2 lbs)
- 1 cup BBQ sauce (your favorite brand or homemade)
- 1 medium onion, thinly sliced
- 1 tsp garlic powder
- 1/4 tsp cayenne pepper (adjust to taste)
- Salt and pepper to taste
Instructions
- Gather all ingredients for easy access.
- Rinse the chicken under cold water and pat dry with paper towels.
- Place sliced onions at the bottom of the crockpot, then layer the chicken on top.
- Pour BBQ sauce over the chicken and sprinkle with garlic powder, cayenne pepper, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until fully cooked.
- Shred the chicken right in the pot using two forks and stir to coat with sauce before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 12g
- Sodium: 760mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg