Baked Sweet Potato Air Fryer
Baked sweet potatoes in an air fryer are a delicious and healthy dish that combines sweetness with a crispy exterior. With just a few ingredients, you can create a satisfying side or main dish that’s perfect for any occasion. The fluffy interior and caramelized outside make these sweet potatoes irresistible. Whether you’re entertaining friends or enjoying a cozy night in, this recipe is sure to delight.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes (about 500g total)
- 2 tsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- Optional toppings: butter, cinnamon, marshmallows
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and scrub the sweet potatoes thoroughly; pat dry.
- Cut each sweet potato into wedges or rounds about ½ inch thick.
- Toss the sweet potato pieces in olive oil, salt, and pepper until evenly coated.
- Place the seasoned sweet potatoes in a single layer in the air fryer basket.
- Air fry for 15-20 minutes, flipping halfway through until golden brown and tender.
- Serve warm with your favorite toppings.
Nutrition
- Serving Size: 1 medium baked sweet potato (250g)
- Calories: 180
- Sugar: 7g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg