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Almond Joy Bars

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Indulge in the tropical bliss of homemade almond joy bars! These no-bake treats combine creamy coconut, crunchy almonds, and rich chocolate for a delightful dessert experience. Perfect for parties or cozy movie nights, they are easy to prepare and sure to impress your friends and family. With a luscious chocolate coating and a chewy coconut center, these bars are a must-try for any dessert lover!

Ingredients

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  • 2 cups sweetened shredded coconut
  • 1 cup whole almonds
  • 1 can (14 oz) sweetened condensed milk
  • 1 cup semi-sweet chocolate chips
  • 1 tsp vanilla extract

Instructions

  1. In a large mixing bowl, combine sweetened shredded coconut and sweetened condensed milk until sticky.
  2. Gently fold in whole almonds until evenly distributed.
  3. Line an 8×8-inch baking dish with parchment paper and press the coconut mixture firmly into the dish.
  4. In a microwave-safe bowl, melt chocolate chips with vanilla extract in 30-second increments, stirring until smooth.
  5. Pour melted chocolate over the coconut base and spread it evenly.
  6. Chill in the refrigerator for at least 1 hour until set, then cut into squares.

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