Air Fryer Apples
Air fryer apples are a delightful, easy-to-make treat that combines the crispness of fresh apples with warm spices and sweetness. In just a few minutes, you can create a comforting dessert that fills your kitchen with an inviting aroma. Perfect for gatherings or as a cozy snack, these air fryer apples will impress your guests while keeping your prep time minimal. Serve them warm, perhaps topped with vanilla ice cream for an indulgent twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium apples (Granny Smith or Honeycrisp)
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1 tbsp unsalted butter, melted
- 1 tbsp lemon juice (freshly squeezed)
- Pinch of nutmeg (optional)
Instructions
- Wash and slice the apples into even wedges or rounds.
- In a large bowl, combine apple slices with brown sugar, cinnamon, nutmeg (if using), lemon juice, and melted butter. Toss to coat.
- Preheat the air fryer to 350°F (175°C) for about 5 minutes.
- Arrange the seasoned apple slices in a single layer in the air fryer basket.
- Cook for 10-15 minutes, shaking the basket halfway through until golden and tender.
- Carefully remove and serve warm as is or with ice cream.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 20g
- Sodium: 0mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 10mg