Savory Steak Bites
Indulge in these mouthwatering steak bites, perfectly marinated and seared to perfection. Each tender piece bursts with flavor, making them an ideal appetizer or main dish for any gathering. Easy to prepare and quick to cook, they are sure to impress your guests and elevate your meal experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Appetizer/Main
- Method: Grilling/Searing
- Cuisine: American
Ingredients
Scale
- 1 lb sirloin or ribeye steak, cut into bite-sized pieces
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp freshly cracked black pepper
- Fresh parsley, chopped (optional)
Instructions
- Prepare the Steak: Trim excess fat from the steak and cut it into bite-sized pieces.
- Marinate: In a bowl, mix olive oil, garlic powder, smoked paprika, salt, and pepper. Add the steak pieces and toss to coat evenly. Let marinate for at least 30 minutes.
- Heat the Grill or Skillet: Preheat over medium-high heat until hot.
- Sear the Steak Bites: Cook the marinated steak in a single layer for about 2-3 minutes on each side until browned and cooked to your desired doneness.
- Rest and Serve: Remove from heat, let rest for a few minutes, then sprinkle with fresh parsley if desired before serving.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 320
- Sugar: 0g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg