Thousand Island Dressing
Thousand Island dressing is a creamy, tangy delight that elevates any meal. Perfect for salads, sandwiches, or as a dip, this homemade recipe is quick and easy to prepare. With its vibrant flavor profile of sweetness and zest, it’s sure to become a favorite condiment in your kitchen. Customize it to your taste by adjusting the ingredients or adding your own twist. Get ready to experience the culinary magic of this classic dressing!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup dill pickles, finely chopped
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- Salt and pepper to taste
Instructions
- In a medium bowl, combine the mayonnaise and ketchup until smooth.
- Fold in the chopped dill pickles, onion powder, and garlic powder until evenly mixed.
- Add Worcestershire sauce along with salt and pepper to taste; stir well.
- Taste and adjust seasoning if necessary.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg